Nordic Food Glossary: On-screen cuisine Life & societyLanguage Nordic Food Glossary: On-screen cuisine On iPhone or internet, Nordic Food Glossary brings you all things edible in an array of Nordic languages.
Specialising in fierce Finnish liquorice Life & societyCuisine Specialising in fierce Finnish liquorice A Helsinki kiosk with 91 kinds of salmiakki candy draws customers who just want to try it or who can’t get enough of it.
Finland’s fine dining under the stars Life & societyCuisine Finland’s fine dining under the stars Helsinki now offers more Michelin-starred restaurants than ever, with chefs creating exhilarating, locally sourced flavours.
Finnish superfood oats growing healthily Life & societyCuisine Finnish superfood oats growing healthily See why oats are called a superfood and how Finnish oat products offer new ways to utilise their nutritional qualities.
Classic Christmas merges with modern flavours ChristmasCuisine Classic Christmas merges with modern flavours In a seaside setting outside Helsinki, chef Jarkko Nieminen of the restaurant Kulosaaren Casino emphasises new options and strong traditions for the holiday season (includes vegetarian recipes).
Free-range duck and tangy ice cream ChristmasCuisine Free-range duck and tangy ice cream Restaurant Nokka fuses organic Finnish ingredients into distinctive Christmas gourmet, with chef Marko Palovaara at the helm (includes two recipes).
Challenging ham with herring ChristmasCuisine Challenging ham with herring Challenging ham with herring: Antti Ahokas, the chef at Juuri in downtown Helsinki, has his own approach to Christmas cuisine (includes two recipes).
Finnish autumn brings out the flavours Life & societyCuisine Finnish autumn brings out the flavours In autumn, Finns feast on fresh local food. A Helsinki chef explains what’s so special about fall – and shares recipes.
