Food innovators combine Finland’s culinary tradition with an international, urban style. The focus is on local food and ecological values.
A Finnish invention allowing anyone to set up a restaurant for a day
Quantity of dairy products consumed annually per person
Source: Statistics Finland
Flow Festival is known for more than music; it’s also about food – and there’s also plenty for vegetarians to enjoy. But you don’t have to wait for the festival weekend, since almost all the dishes we sample here are on offer all year round in Helsinki.
Annual coffee consumption per person
Source: International Coffee Association