Whether it’s on a table or in a proverb, rye bread has long been a cultural and nutritional cornerstone for Finns. It was also voted Finland’s national food for the centenary celebrations of the country’s independence, in 2017.
A Finnish invention allowing anyone to set up a restaurant for a day
Quantity of dairy products consumed annually per person
Source: Statistics Finland
12 kg (26.5 lb)
Annual coffee consumption per person
Source: International Coffee Association