Choking off cancer cells

We’re one of the first nonspecialist publications to hear about how researchers led by award-winning professor Kari Alitalo in Helsinki are breaking ground with a new procedure to limit or even halt a cancer tumour’s growth by choking off its supply of oxygen and nutrients.

Overlooking the sea and the Prime Minister’s residence, the University of Helsinki’s Meilahti campus is Finland’s biggest medical centre, encompassing around ten institutions – among them the Biomedicum research and teaching centre, where some 1,200 researchers work, including academy professor Kari Alitalo, one of the world’s leading fighters in the battle against cancer.

Alitalo earned his MD from the University of Helsinki in 1977. That year, he published the first of nearly 400 papers in medical and scientific journals.

Now 58, Alitalo is a dapper gentleman with a salt-and-pepper moustache and a pleasant way of explaining complex concepts. He speaks with a mild American accent, dating back to the early 1980s, when he worked for future Nobel laureates J. Michael Bishop and Harold E. Varmus in San Francisco.

Alitalo has won a string of awards, including the 2006 Louis-Jeantet Prize for Medicine (475,000 euros) for discovering the first growth factor controlling the formation of the lymphatic vessels. The jury described it as a “breakthrough could lead to innovative anticancer and cardiovascular therapies.”

In October 2010, he was awarded Norway’s Anders Jahre Senior Medical Prize (125,000 euros) for his “pioneering discoveries relating to the development and growth of lymphatic vessels,” which have led to “new promising approaches to treat cancer and metastases.” In December 2010, Alitalo was honoured with the Earl P. Benditt Award in the US for his “groundbreaking work on angiogenesis and lymphangiogenesis.”

Explaining how it works

More accolades are likely following Alitalo’s latest paper, published in the prestigious American journal Cancer Cell in December 2010.

On a bitterly cold day just before its release, he explained how it outlines a new strategy of using antibodies to halt the growth of blood vessels. His team’s latest breakthroughs will likely lead to more powerful weapons to battle cancerous tumours. The attack focuses on the blood vessels which they need for growth and the lymphatic vessels they use for metastatic spread – the much-feared stage that is so often fatal for patients.

|||Photo: Marja Airio/Lehtikuva

Photo: Marja Airio/Lehtikuva

Alitalo and his teams have earlier shown how the formation of metastasis in lymph nodes can be cut by 50 to 70 percent. This is done with antibodies that prevent VEGF-C – a protein that stimulates the growth of new blood vessels – from setting up shop in growth factor receptors known as VEGFR-3. These antibodies can also stop the formation of new blood vessels, a process known as angiogenesis.

In adults, this usually only occurs when a wound is healing or as part of the menstrual cycle. However cancerous tumours also have the ability to launch angiogenesis. Without new vessels to supply oxygen and nutrition, they simply can’t grow.

Medicines that block angiogenesis are already used to treat some kinds of cancer. However they are often ineffective, and some cancers develop resistance to them. In binding with these receptors, these antibodies must compete with growth factors in the tumour – and can be overpowered by them. It can also be difficult for antibodies to enter the tumour because of irregular blood circulation and high pressure within the growth.

“The new antibody works on a different principle,” explains Alitalo. “It’s much more effective, even when there are higher levels of growth factors. And if you can inhibit the growth process, you can starve the tumour to death.”

“According to our new observations,” he says, “the combination of antibodies that block both growth factor binding and dimerisation appears to be more effective than either antibody alone” – creating a synergistic approach that is better than the sum of its parts.

Molecules that fight tumours

His identification of growth factors that spur new vessel growth has already led to the clinical approval of the first molecules targeted to fight vessel growth and tumour progression.

“These findings should translate into improved tumour therapies,” says Alitalo.

Indeed, some of his team’s antibodies have already been licensed to the US company ImClone – notorious for its association with Martha Stewart – which was recently bought by pharmaceutical giant Eli Lilly.

This year, Helsinki University has made three patent filings regarding the new invention.

|||Photo: Sinimaaria Kangas

Photo: Sinimaaria Kangas

“In late November, two companies visited Helsinki to discuss if they will take the licence,” reveals Alitalo. “It’s very likely that a big one might be interested. The timeframe going forward should be very quick. Some of our antibodies are already at the Investigational New Drug application stage in the US. It usually takes four to six months for the FDA to deal with these applications. Then the safety study can start.”

On the new strategy, he estimates that after the license deal is signed, another year of development will be needed before a similar application can be filed.

“But the platform for antibody therapy is now there,” he stresses. “These are very safe forms of therapy because they have very minimal side effects. They are our bodies’ own molecules. This also makes it much quicker to develop them.”

Links:

Alitalo Lab at Biomedicum, Helsinki
 

By Wif Stenger, December 2010

Knowledge, skills – and time to grow up

In Finland, there’s no hurry to send children to school, as daycare centres offer high-quality learning through play.

At eight o’clock on a winter morning, the lights are turning on at Satusoppi (Fairytale Nook). This daycare centre is located on the ground floor of a small block of flats in Tapiola, a suburb in Espoo just west of Helsinki.

Emerging from snowsuits, knit caps and mittens are children ages three to six – some sleepy, some ready to play. The large, well-lit space is equipped with kid-sized furniture, shelves lined with books, games, toys, instruments and arts and crafts supplies.

First on the schedule is breakfast, before getting together in the morning circle in the largest room. "What day is it today?" asks assistant director Eeva Sorvari. "What kind of weather is it?" Hands go up, and those in the know take turns answering.

Each of the centre’s 24 kids takes a turn as "child of the week." When the big week comes, the child tells the morning circle about him or herself and his or her family. Satusoppi has a focus on the arts, so the staff also chooses an "artist of the month," whose life and work the youngsters learn about.

The morning circle is a way of uniting the group and a time to learn. The children learn numbers; how to read simple words; concepts of time; seasons; and current events. And even the youngest learn how to sit quietly and concentrate during this shared time.

World-class art education

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Photo: Anna Dammert

Because Satusoppi emphasises the arts, it has partnerships with a nearby modern art museum, an orchestra, a music academy and a puppet theatre. From time to time, the kids go on field trips. Recently they had a chance to try out the playful furniture of world-renowned designer Eero Aarnio, and to draw with the maestro himself.

When comparing drawings with Aarnio, one little girl confided, "That looks like a bunny, even though I was trying to draw a puppy." Aarnio replied, without missing a beat, "Oh, don’t worry. Sometimes when I set out to draw a table it ends up being a chair."

The same week that Aarnio drew with the kids, he was awarded the Pro Finlandia medal for his life’s work, as well as a Green Good Design from the European Centre for Architecture Art Design and Urban Studies and the Chicago Athenaeum Museum of Architecture and Design. The latter award, presented for a space divider known as the Tree, is intended to draw attention to environmentally friendly, socially responsible design.

Subjective right to daycare

The Satusoppi daycare centre is part of the Finnish early childhood education system. By law, every preschool-age child has a subjective right to a spot at a municipal daycare centre after his or her parents have taken their maternal and/or paternal leave. Since most mothers work, daycare services are generally used by all kinds of families.

Even after parental leave, mothers and fathers have the right to stay at home to take care of a child on unpaid leave without losing their jobs, at least until the child reaches the age of three. This right is enshrined in the Employment Contracts Act.

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Photo: Anna Dammert

There are plenty of options: family daycare providers, who take care of small groups of children in their homes, as well as private and municipal daycare centres, which may have a variety of educational emphases. At the age of six, each child has the right to free pre-primary education, which often takes place at a daycare centre.

After their morning gathering, the Satusoppi kids split up into three groups according to age. The oldest group, the six-year-old preschoolers, are already systematically learning school skills. It is important that when they start school – the same year they turn seven – the children know how to do things like tie their own shoelaces, cross a street safely and even peel their own boiled potatoes at lunchtime.

Many also surreptitiously learn to read, write and do simple arithmetic. Drawings of barnacle geese make it clear that the Satusoppi children are learning about nature as well. They play outside every day in a nearby park and eat lunch and an afternoon snack at daycare. The youngest ones can also take naps.

Highly educated staff ensures quality
 

Satusoppi is a private daycare centre backed by an association. It has a contract with the city of Espoo, which funds its operations, and it’s open to children from all families in the area, regardless of socioeconomic status. The fees for daycare – whether operated or outsourced by municipalities – are set nationally and adjusted according to family income. For the lowest-income families, there is no charge, while the highest rate is 254 euros a month. The fee includes meals. The actual cost of the care is about 1000 euros a month per child, with the difference being paid by the local municipality.

Society at large also invests in early childhood education through the higher education of daycare staff. The director of each centre must have a kindergarten teacher’s degree, which is a lower university degree. Generally, all daycare centre employees are required to have formal training in the field. Group sizes are limited to ensure that each child is safe and receives sufficient attention to his or her needs. Satusoppi has a staff of five adults including one who is primarily a cook. If there are tears during the course of the day, there is always a lap to curl up on.

By Salla Korpela, December 2010

Allegro speeds up Saint Petersburg line

When rail transport between Finland and Russia began in 1870, people could scarcely have imagined that one day a train would cover the distance between Helsinki and Saint Petersburg in just three and a half hours, as the new Allegro does.

The new, high-speed train Allegro commenced service on December 12, 2010 and marks the beginning of a fresh era on the Saint Petersburg route. It cuts more than two hours off the line’s former end-to-end travel time.

For years now, passengers on Finnish domestic lines have been able to crisscross the country on Italian-made Pendolino trains at speeds of up to 220 kilometres per hour. The line between Helsinki and Saint Petersburg – formerly covered by the Finnish train Sibelius and its Russian counterpart the Repin – had begun to look outdated.

In 2006, Matti Vanhanen, then prime minister of Finland, and Vladimir Putin, then president of Russia, decided to create a high-speed service between the Finnish capital and the former city of the tsars. VR (Finnish National Railways) and the corresponding Russian organisation RZD took the next step, signing the project into life in November of that year.

The line has been totally revamped. The trains sport double-glazed windows, air conditioning and new safety features, and are undeterred by temperatures from 45 degrees Celsius (113 degrees Fahrenheit) down to minus 40 degrees. The Allegro also offers a much smoother ride – at speeds that equal the Pendolino.

Infrastructure improvements include more than 300 kilometres of upgraded track, as well as new platforms. Despite the global economic downturn, work was completed ahead of schedule in November 2010.

Comfort, customs and competition

The Allegro’s seven coaches can accommodate 344 first- and second-class passengers. Adjustable seats, folding tables, footrests, wifi and power sources for laptops and phones all contribute to travellers’ comfort. The conductors speak Finnish, Russian and English.

There’s something for kids, too: The train contains a play area, as well as changing tables for babies. There are special seats for passengers with pets, and a specially equipped coach with seating for people who have disabilities. The only people who will feel left out are smokers – the whole train is non-smoking.

Officers complete customs formalities while the Allegro is in motion, eliminating the need to wait at the border.

Officers complete customs formalities while the Allegro is in motion, eliminating the need to wait at the border.Photo: Sari Gustafsson

In order to eliminate the need to wait at the border crossing, customs officers maintain an onboard office and take care of all formalities while the Allegro is in transit. Currency exchange and tax-free refund services are also available.

A second-class ticket from Helsinki to Saint Petersburg on the Allegro costs 84 euros, which some people find steep. The partners are counting on the advantages of rail travel to play their part in attracting customers: You journey from one city centre to the other, rather than utilising airports located outside of town, and you dispense with airport queues.

The new, shorter travel time also makes the train competitive in terms of total trip duration. And unlike a plane, the Allegro stops along the way in Pasila, Tikkurila, Lahti, Kouvola, Vainikkala and Viipuri (Vyborg), increasing access for non-Helsinkians.

By Anna Liukko, December 2010

Finns score high again in PISA

Girls read better than boys all over the world, and Finland does better than just about every other country – again – in the newest PISA results.

In the newest edition of the Programme for International Student Assessment (PISA), based on results gathered in 2009, Finland again placed close to the top, although it did not maintain the number one overall status that it attained in the previous PISA.

The main focus area for the 2009 version of the triannual assessment, reading literacy, sees Finland ranked second among the 33 participating OECD countries, after Korea, and third among all 65 PISA countries, with Shanghai-China placing first.

PISA 2009 shows that Finnish 15-year-olds’ reading ability has dropped a percentage point or two compared to the country’s own results for 2000, the last time reading literacy formed the focus of the assessment. However, the overall level is still excellent, with only three points separating Finland’s 536 from Korea’s 539.

Best-performing school systems

In every participating country, girls outscored boys in reading. On average, girls are more active readers and possess better reading skills. Reading was assessed based on five subscales: access and retrieve; integrate and interpret; reflect and evaluate; continuous texts; and noncontinuous texts.

The PISA organizers note that the best-performing school systems manage to provide high-quality education to all students, regardless of social background. In Finland, Canada, Japan, Korea, Hong Kong-China and Shanghai-China, children "tend to perform well regardless of their own background or the school they attend." This is called "equity in learning opportunities and outcomes."

Finland scored well in the secondary portions of PISA 2009 as well: mathematical literacy and science literacy. In mathematics, the Finns placed second among OECD nations and sixth among all 65 participants, while in science they scored first among OECD countries and second overall. For the Finnish data, 6,415 students, all 15 years old, participated from 203 schools.

Links:

OECD Programme for International Student Assessment website
Finnish Ministry of Education and Culture: PISA 2009 results
Finnish Core Curriculum (National Board of Education)

By Peter Marten, December 2010

Beginning to taste a lot like Christmas

By Peter Marten, December 2010

Chef Hans Välimäki of Finland’s undisputed number one restaurant, Chez Dominique, teams up with Helsinki design hotel Klaus K to create Christmas Wonderland, a pop-up fine dining experience open only for the holiday season.

The Finns have a tradition of pre-Christmas parties called pikkujoulut, which translates to "little Christmas." Much like the Christmas shopping period, the pikkujoulut season seems to edge a little bit earlier every year.

Starting in late November and lasting through most of December, you may have the opportunity to attend pre-Christmas lunches and evening events held by your office, your university department, your company, your business contacts, your clients, your sports teams and other organisations you belong to. All that wining and dining is fun, but it can also get exhausting, which means that people want to make their pikkujoulut stand out from the crowd.

Here today, gone by Christmas

This forms the background behind Christmas Wonderland, a here-today, gone-by-Christmas restaurant at Klaus K Hotel. Chez Dominique, the only restaurant in Finland with two Michelin stars, simply doesn’t have room to accommodate all the seasonal diners who would like to reserve tables, so the esteemed Välimäki has developed a pre-Christmas menu that is carried out just up the road in collaboration with Klaus K chef Fillip Forsberg.

Although the special menu is also available at the hotel’s Ilmatar restaurant, the Christmas Wonderland atmosphere is found upstairs in the stately Rake Hall. In the centre of this ballroom stands a circular, rotating gourmet buffet, and in the middle of that a real jukebox contributing a carnival-like good humour that somehow complements the seasonal but staid décor.

Diverging developments

|||Photo: Mika Huisman

Photo: Mika Huisman

The food itself diverges from traditional Finnish Christmas fare. On the whole, the spirit of a transitory pop-up establishment also allows Välimäki to try things that may fall outside the scope of his "day job" at Chez Dominique. Baked ham forms the usual holiday mainstay, but Christmas Wonderland instead offers miso-glazed pork belly with ponzu sauce, which everyone at our table agreed was superb, almost seeming to melt in your mouth.

Forsberg describes how they developed the menu: "Hans suggested something, and then we worked on it with him in Klaus K’s kitchen until we were satisfied. For some dishes it took a couple times before the result was as we’d imagined it."

For one of the other main courses, Christmas Wonderland visits Nordic neighbour Norway. The Norwegian-style Christmas cod forms a version of what some call lutefisk, served with delicate sauces that may well convert you to this acquired taste.

Traditional rice pudding forms one of the desserts on offer – the Finns just can’t go without it – along with chocolate mousse with marinated cherries, or how about cognac-and-plum charlotte? And the Christmas elves have even left a few gingerbread cookies out for you.

Link:

Chez Dominique’s Christmas Wonderland, until December 21, 2010

Christmas - Ylaornamentti

A wildly different Christmas movie

This one is not for kids: Jalmari Helander’s Rare Exports turns the concept of the Christmas film – and of Christmas itself – on its head.

Glittering snowdrifts, flying reindeer, the magic of Christmas and wide-eyed wonderment – we’ve all been there and seen that, professionally produced and packaged. Finland has had success in this department, recently reaching all over the world with the animated film Niko and the Way to the Stars, about a young reindeer’s search for his father.

But there are other ways to do a Christmas movie.

That’s what director Jalmari Helander had in mind. His Rare Exports is guaranteed to rattle Christmas decorations and burst through the kitsch by revealing the “true” nature of Santa Claus – and we must warn you that it’s not for the faint of heart, and it’s definitely not kids’ stuff.

In Helander’s film a huge, monstrous Santa slumbers, frozen, inside Korvatunturi, a mountain in Finnish Lapland. He’s protected by an army of ancient but violent elves. A boy named Pietari and his father – who just happens to be a butcher – find themselves at the centre of a surreal chain of events. They uncover the plans of the vile elves, and the magic of Christmas builds towards an explosive conclusion.

Zombie movies and gothic moods

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Photo: Cinet

However, Rare Exports is not anti-Christmas. It simply represents a Christmas movie of a different genre. Instead of following Disney, or even Dickens, Helander finds inspiration in zombie movies, blood-splattered chainsaws à la Tobe Hooper, and the gothic moods of Tim Burton.

Rare Exports pokes fun at sugar-sweet Christmas clichés, viewing them through a lense of parody and black humour. Nonetheless, the underlying story lends a certain harmony and warmth to the film: Pietari grows and prevails through frightening challenges to emerge victorious and win the approval of his father.

This is a movie that demands more from viewers than your average mainstream flick. That could work to its advantage in our world of subcultures and varied tastes. Festival audiences gave a warm reception to the short film Rare Exports Inc, which was released in 2003 and formed the seed of the current feature-length movie.

According to Jay Weissberg of Variety magazine, “The sheer fun of classic kids’ adventure movies is perfectly captured and slightly lampooned in the deliciously winning Rare Exports: A Christmas Tale. Conceived with winking humor and a terrific visual style, the pic is a rare treat that could accrue cult status on screens followed by [big] ancillary [sales].”

Finns find solutions

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Photo: Mika Orasmaa/Cinet

The film takes place in the Far North, and at first glance it would seem there’s nothing unusual about the remote location, the winter darkness, the men of few words and the stilted English lines sprinkled into the script. Elements such as these are familiar from famous Finnish filmmaker Aki Kaurismäki’s work. Yet here they all add up to something quite different. Exaggeration and stylisation turn into a postmodern ability to laugh at oneself – actually, despite the remote setting, the atmosphere seems pretty urban and contains echoes of modern pop culture.

With tongue firmly in cheek, you could even claim that Rare Exports actually promotes Finland to the rest of the world. It shows how Finns find functional solutions to the trickiest of challenges posed by Mother Nature and, beyond that, by myth-enshrouded figures – and how Finns combine it all into a well-made, entertaining movie.

By Harri Kilpi, December 2010

Old-time magic at Finland’s Christmas markets

During the festive season, merchants in the southern Finnish town of Porvoo and many other places across the country set up their stalls of homemade delicacies and traditional handicrafts, bringing the Christmas spirit to locals and visitors alike.

Warm, genuine, enchanting: these are some of the traits that reflect yuletide in Porvoo. A stroll through the old town, its streets hung with Christmas lights, and a visit to one of its markets form the perfect remedy for anyone allergic to commercial Christmas with its inflatable Santas and cheesy songs.

The highlights include a visit to the Old Time Christmas Market at the Volunteer Fire Department headquarters, as well as the traditional Porvoo Christmas Market on Raatihuoneentori (Town Hall Square) – both places attract throngs of visitors every year. The town’s Christmas market tradition stems from its character as a trading centre since medieval times.

The real deal

Porvoo tourist office Porvoo has centuries of experience in getting it right when it comes to markets. Photo: Angelina Palmen

Porvoo has centuries of experience in getting it right when it comes to markets.Photo: Porvoo tourist office

Porvoo Christmas markets aim to keep things local. “Every item we sell is from the region – home-crafted or organically grown by inhabitants of Porvoo,” says Joachim Silberstein, chairman of the Old Porvoo Residents’ Association, which manages the Old Time Christmas Market, held on December 10 and 11. Dressed in the fashion of bygone times, the vendors sell regional handicrafts and homemade edibles.

Porvoo Christmas Market, on December 10 and 11, offers a similar range of charming local products, with a particular emphasis on traditional Finnish Christmas cuisine.

The Old Station Depot and its café offer a market-style shopping experience throughout the Christmas season. Its 300 square metres contain such an impressive range of weird and wonderful items that it’s easy to believe owner Pertti Haajanen, who claims to have a Christmas present “for anyone who thinks he or she already has everything.”

Those who don’t mind having a little more can choose among everything from vintage Christmas cards and antique porcelain to fresh organic bread and flavoured truffles.

Christmas bustle

These vintage cards are among the seasonal wares offered at Porvoo’s Old Station Depot. Photo: Angelina Palmén

These vintage cards are among the seasonal wares offered at Porvoo’s Old Station Depot. Photo: Angelina Palmén

Porvoo has no internationally famous landmarks, but can boast about being a historical small town bustling with life to this very day. Silberstein playfully encourages visitors to have a peek through someone’s seasonally decorated window or stop a local for a quick chat.

“Porvoo’s old town is not a museum,” explains Silberstein. “It’s a community full of life. Its compact size and friendly and approachable people let market-goers get a real insight into people’s lives and traditional Finnish Christmas celebrations.”

By Angelina Palmén, updated November 2022