Finnish events put sustainability at the forefront
Recycling, educating, compensating for emissions, and making sustainable choices attractive: We see how three of Finland’s largest events put their sustainability values into practice.
Zero isn’t nothing: Two Helsinki restaurants cut waste out of the picture
Two restaurants take opposite approaches to abolishing waste. Loop recycles ingredients that stores would otherwise throw out, and Nolla cuts all waste out of its processes.
Finland is making the most of artificial intelligence
Finns are tapping into the vast opportunities provided by artificial intelligence (AI). Sooner or later, intelligent machines will think, learn and react like human beings.
Children’s clothing designers in Finland look to influence the whole industry by designing clothes that are not only beautiful and comfortable, but also ethically produced, long-lasting and free from gender bias.
A cup of coffee and a cuddly cat create a purrfectly fancatstic café catsperience. We visit cat cafés in Tampere and Helsinki and come away with a whole slideshow of cute cat pics.
Slush: It’s crazy *not* to visit Helsinki in early winter
The tenth annual Slush Helsinki brings together innovative startup entrepreneurs, investors, top-notch speakers and tech-heads. As we look at the progress of an event that continues to get more comprehensive every year, we check in with Niklas Wahrman, whose idea won first prize at the first Slush ever.
