Read more Life & societyEnvironment Still saving Finland’s Saimaa ringed seal In order to help the highly endangered Saimaa ringed seal, conservationists are harnessing the power of reality TV in the form of a live webcam.
Read more Business & innovationTechnology Innovative space technology from Finland Iceye, from Finland, is creating real-time radar imaging delivered from space via microsatellites. The technology has global potential.
Read more Business & innovationEntrepreneurs Pulled oats conquered Finland: The world is next Finnish Gold&Green Foods developed a vegan meat alternative that could help mitigate climate change.
Read more Life & societyWellbeing Taking an icy plunge in Finnish waters For many Finns, winter is the time for swimming in freezing water, in holes cut in the ice. There’s even a national championship. What on earth makes people want to do this?
Read more Business & innovationSports Finnish lake finds fame in kicksled culture The municipality of Säkylä is making a name for itself with kicksleds – a fleet of 100 of them in 2017, to match Finland’s celebration of 100 years of independence. What’s a kicksled? It’s traditional Finnish snow-how in action.
Read more Business & innovationTravel Stopovers in Finland growing in popularity When you pass through Helsinki Airport on a trip, it’s easy and convenient to experience what Finland has to offer.
Read more Life & societyWebpick 100 Moods from Finland Do you have a favorite location or have you experienced a special moment in Finland? Suggest a location with a perfect mood by March 31.
Read more Life & societyCuisine Rye bread reigns as *the* Finnish food Rye bread wins the title of Finland’s national food in a vote held in honour of the 100th anniversary of Finnish independence. What’s more, February 28, 2017 is not only the annual Finnish Culture Day, but also has one-year pop-up status as Rye Day.
