Pea soup tradition is weekly #TBT passion in Finland
Every Thursday, restaurants all over Finland serve pea soup for lunch, with oven-baked pancakes for dessert. We find the answer to the burning question on everyone’s lips: Why?
Several years in Finland allow an American schoolteacher and blogger to observe what makes the Finnish education system so good – the answer is simpler than you think.
Several new sauna buildings have impressively transformed parts of the Helsinki waterfront, increasing the number of public saunas where visitors and locals can go for an authentic Finnish sauna experience – and a bracing dip in the Baltic Sea.
Every year for one July weekend the population of the town of Joensuu, near the Finnish-Russian border, virtually doubles when music-lovers flock in for the Ilosaarirock festival. Volunteer workers make an essential contribution to the organisation of this popular event.
Whether it’s on a table or in a proverb, rye bread has long been a cultural and nutritional cornerstone for Finns. It was also voted Finland’s national food for the centenary celebrations of the country’s independence, in 2017.
