A whole bunch of brunch for May Day: Finland’s festival of spring arrives
May Day, traditionally the wildest party of the year in Finland, starts on April 30 and continues on May 1, when people take to the parks for a picnic brunch. Chef Timo Lepistö provides us with recipes that fit the holiday.
Urbane renewal: Returning a beloved Helsinki landmark to its original form
We visit a workshop at an undisclosed location where the venerable sculpture Havis Amanda is undergoing a yearlong conservation project. It returns to its harbourside perch in August 2024 – with a new plan to protect it during major celebrations.
Teens in Finland learn life skills in home economics class
Mouthwatering aromas fill the air as a class of seventh-graders dig into today’s lesson: cooking a complete meal. (This article includes a couple of their dessert recipes.)