How to sleep under the stars: 3 unforgettable stays in Finnish nature
Whether it’s a traditional night under canvas, a sleek eco-cabin on a remote island or a luxurious glamping tent on the edge of a national park, spend the night embraced by Finnish nature.
Only local sources: A Finnish chef creates acclaimed cuisine in a small town
When chef Remi Trémouille returned to his roots in Eastern Finland he discovered the importance of a strong local community. All ingredients in his kitchen come from nearby producers, which means the menu sometimes surprises even the chef himself.
Food first: Finnish festival cuisine emphasises sustainability and artisanal touches
The recipe for the perfect bite? Sustainable, local ingredients turned into world-class artisanal dishes, served with a smile in a laid-back festival setting.
