A whole bunch of brunch for May Day: Finland’s festival of spring arrives
May Day, traditionally the wildest party of the year in Finland, starts on April 30 and continues on May 1, when people take to the parks for a picnic brunch. Chef Timo Lepistö provides us with recipes that fit the holiday.
Urbane renewal: Returning a beloved Helsinki landmark to its original form
We visit a workshop at an undisclosed location where the venerable sculpture Havis Amanda is undergoing a yearlong conservation project. It returns to its harbourside perch in August 2024 – with a new plan to protect it during major celebrations.
Baking batches of biscuits: A Finnish collection of cookie recipes
Once upon a time, cookies had nothing to do with computers. Chef Timo Lepistö presents a list of cookies that people in Finland like to bake. You can always find room for just one more cookie.
