Only local sources: A Finnish chef creates acclaimed cuisine in a small town
When chef Remi Trémouille returned to his roots in Eastern Finland he discovered the importance of a strong local community. All ingredients in his kitchen come from nearby producers, which means the menu sometimes surprises even the chef himself.
Love’s labour isn’t lost in Finnish director Aki Kaurismäki’s Fallen Leaves
Aki Kaurismäki, Finland’s most famous director, came out of retirement to make Fallen Leaves, which won the Jury Prize at Cannes. His 20th feature film is a love story.
